If you've read part one, you know muscle loss is a real risk and that getting enough protein is the most important thing you can do to prevent it. The problem is that GLP-1s make eating feel like a chore — and high-protein foods are the first things that become unappealing.

⚠ Why this matters

The protein gap on GLP-1s is bigger than most people realize. You need significantly more than the standard daily recommendation, but your appetite is working against you.

Why Protein Gets So Hard on GLP-1s

GLP-1s slow gastric emptying — food takes longer to move through your stomach, so you feel full for much longer. The nausea makes heavier, higher-fat foods feel impossible. And food aversion is real. What still sounds okay is usually simple carbohydrates — not what your muscles need.

The Best Protein Sources for GLP-1 Users

Greek yogurt — 15–20g per cup

Cold, small portions, easy to eat between meals. Plain is easier on the stomach than flavored.

Cottage cheese — 25g per cup

One of the highest-protein options, very mild in flavor. If the texture bothers you, blend it smooth and add to smoothies — it disappears completely.

Soft scrambled eggs — 6g per egg

Scrambled soft tends to be better tolerated than fried or hard-boiled. Keep them simple and plain.

Edamame — 17g per cup shelled

Works great cold, no cooking required. Easy to eat a few at a time throughout the day.

Protein shakes — 25–30g per serving

A solid backup on low-appetite days. Whey isolate is most absorbed; if dairy bothers you, pea protein is the next best option.

Canned tuna or salmon — 20–25g per 3oz

Water-packed, mild-flavored canned fish is surprisingly easy when appetite is low. Keep it simple.

Protein sourceProtein per servingNotes for GLP-1 users
Cottage cheese (1 cup)25gBlend if texture is an issue
Greek yogurt (1 cup, non-fat)17–20gCold, mild, easy between meals
Protein shake (1 serving)25–30gBest backup on low-appetite days
Edamame (1 cup shelled)17gWorks cold, no cooking needed
Canned tuna (3oz)20gWater-packed, mild flavor

"The goal isn't to force through your usual routine. It's to find what works right now, while you're in this phase."

Protein First, Small and Often

Two things that make a significant difference: eat protein first at every meal, and spread intake across 4–5 small windows instead of 3 big meals. Your body can only use about 30–40g at one time for muscle synthesis.

Activious member resource

Activious members get weekly nausea-friendly, high-protein meal plans designed specifically for women on GLP-1 therapy — updated every week.

See what's included →

Continue to Part 3: Resistance Training on GLP-1s →